These are very easy and good. Because they are stirred on top of the stove, the potatoes have a tendency to become more like mashed, but they still taste great!
1 small onion, diced
3 tbsp butter
Saute until onions are soft.
4 medium potatoes, peeled and thinly sliced
1 tsp salt
1 cup milk
Cover pan. Cook slowly, about 20 minutes, or until potatoes are tender.