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Sunday, April 28, 2019

Crockpot Ham with Brown Sugar and Pineapple Glaze

Another recipe for Ham in a crockpot. Again, I have not made this, but it sounds fantastic.

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4-5 pound boneless ham, scored if desired
2 cups brown sugar
15-oz can pineapple in juice, undrained (use whatever type of pineapple you desire)
1/2 cup water

Place ham in the crockpot. Combine the brown sugar, pineapple, and water and pour over the top of the ham. Cover and cook on HIGH for 6-7 hours or on LOW for 3-4 hours. Remove ham from crockpot and let sit for 15 minutes before slicing. Serve with any reserved juices there may be in the bottom of the crockpot. 

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