Monday, October 24, 2011

Apple Crisp

Printable Recipe

2 cups brown sugar
1 1/2 cups flour
1 1/2 cups oatmeal
1-2 tsp salt
1 cup butter, cut into small chunks

6 cups peeled and cored apple slices
1 cup granulated sugar
4 tsp cinnamon

Mix the brown sugar, flour, oatmeal, salt and butter until resembles coarse crumbs. Press 1/3 of this mixture into a greased 9 x 13" pan.

Peel, core and thinly slice apple. Place in a large bowl, and add the sugar and cinnamon. Stir until well coated. Layer the apples over the crust in the pan. Top with the remaining 2/3 of the crumb mixture. Bake 375 degrees for 40 - 45 minutes, or until the apples are tender and the crust, golden brown.


Zoe said...

This is a great dessert for the autumn season. Love the generous serves of apple in combination with crispy crumbles. Yum!

Pam said...

Sinful for sure! Yum! I'd love to have a slice now!