A collection of old family treasures passed down through the years, and new-found favorites
Wednesday, April 28, 2010
Banana Bread
An old family recipe.
Printable Recipe
Makes 1 loaf
1/4 cup butter
1 cup sugar
2 medium bananas, mashed
2 tbsp sour milk (add 1/2 tsp cider vinegar to the milk)
2 eggs
2 cups flour
1 tsp baking soda
1 tsp salt
Cream the butter and sugar. Add the eggs, one at a time, beating well after each addition. In another bowl, combine the flour, soda and salt. Add the flour mixture to the creamed mixture, alternately with the bananas and sour milk. Pour batter in a greased loaf pan. Bake 350 degrees for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
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3 comments:
This is a great banana recipe! Your bread looks so good. Wish I had a slice now!
Kathy, this sounds like a really yummy banana bread!
Looks great! I've got an overload of bananas I need to use up. So this recipe is perfect!
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