Chocolate Chip Bars

This is another recipe I made often when I was in my teens.

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1 1/2 cups brown sugar (or may use 1 cup brown sugar and 1/2 cup granulated sugar)

2/3 cup vegetable or canola oil

2 eggs

1 tsp vanilla extract

1 1/2 cups all-purpose flour

1 1/2 teaspoons baking powder

1 teaspoon salt

1 cup milk chocolate chips

In a large bowl, by hand, beat together the sugar(s) and oil, until well mixed. Add the eggs and vanilla. Beat until well combined. Stir in the flour, baking powder, and salt. Stir in the chocolate chips. Pour into a greased jelly roll pan, or 9x13" pan. Bake 350 degrees for about 20-25 minutes. Let cool.