This recipe is from a Taste of Home magazine. Here is a picture of it from their website.
1 pound hamburger
2 (12-oz) tubes refrigerated buttermilk biscuits
1 (15-oz) can pizza sauce
1 cup chpd green pepper
1/2 cup chpd onion
1 (3 1/2-oz) pkg pepperoni
1 cup (4 oz) shrd Mozzarella cheese
1 cup (4 oz) shrd Cheddar cheese
Brown hamburger, drain and set aside. Quarter all of the biscuits and place in a greased, 3-quart baking dish. Top the biscuits with the pizza sauce and sprinkle the hamburger the biscuits and sauce. Layer with the green pepper, onion, pepperoni and cheeses. Bake at 350°, uncovered, for 25-30 minutes or until cheese is melted. Let stand for 5-10 minutes before serving.